Sunday, February 6, 2011

Salad with Grilled Chicken and Poached Egg topped with Periyonaise Dressing

Ingredients:
* I use romaine lettuce salad
* 1/2 tomatoes
* few olives
* 1 egg

Ingredients for the dressing:
* 1 sudu besar Nandos peri-peri sauce
* 2 sudu besar mayonise
* dash of black pepper

Ingrediants for grilled chicken:
* 3-4 strips of chicken fillet
* dash of salt
* 1 teaspoon black pepper
* dash of oil


How to make:
Dressing - Mix all the ingredients in a small bowl and set a side.

Grilled chicken - Mix all ingredients and put in oven for 15-20 minutes or until done

Salad - Cut tomato into cubes and olives to smaller ones (xnak pon xpe). Poached the egg to your preference. Lastly, pour the dressing on the salad and arrange the chicken on the plate as u like. And do not forget ur poached egg. Tadaaaaaaaa!!! Siap!!!!

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